Wednesday, March 5
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Choosing the Right Kitchen Utensils

The right kitchen tools can go a long way in cooking. So whether you are an amateur or professional cook, choosing a good set will determine how successful you are. When it comes to getting this type of accessory bundle, there are a couple of things you need to keep in mind.

The kitchen utensils are the hand tools to do the food preparation activities in the kitchen: for cutting food into pieces, cooking food on an open fire or stove, baking, grinding, mixing combining, measuring.

Knives
Knives are the kitchen necessities, as they are used to prepare and cook food. There are many kinds of knives for various applications.

The basic kitchen knife is the chef’s knife and should be used for cutting ingredients and cutting food off a board. Most of the time it is stainless steel for corrosion resistance, but also its blade shouldn’t break and dull easily after many years of use.

Spoons
We use spoons when we’re stirring stews, scraping pans, and serving. Wooden spoons are more delicate than metal spoons so as not to scratch the delicate surfaces of your cookware.

The slotted spoon has slots or holes in the bowl where you drain things like blanched vegetables, pasta and fried foods. Also, you can use it to scrape foam from soups or scoop cooked eggs from water.

Forks
Fork: a tableware tool used to poke food, transfer it from one plate to another, and bring it into the mouth. Then there are other things you can do with forks in the kitchen like stirring soup or batters.

Until the invention of the fork, everyone ate with their hands, or by slicing up their food with knives and spoons. But because forks are safer than knives, people actually started eating much more happily.

Measuring cups
Measuring cups are kitchen tools you need for accurate recipe-making with scale lines at eye level that are readily legible. Made from glass or plastic, they’re compact and don’t hold odours; all of which makes for great measuring!

Pour into a cup and lay it on a flat surface and match its line of measurement to your eye.

Spoon rests
Prevent scratches, scuffs, and stains from appearing on your counters with this stainless steel spoon rest with a wide base that folds down to store. This trendy style comes with deep bases to guard counter tops and is convenient to store away when not in use.

Stay food and utensils on-hand with beautiful trivets that help keep pots, pans and casseroles tidy on kitchen or dining room tables. They are available in various designs and, if you want to keep grilling mess from falling onto the ground, these handy picks can help make that happen much easier with these multi-purpose tools!

Ladles
Ladles are spoon-shaped utensils with a deep bowl and long stem to scoop up and serve soup, stew and chili, and they are used to keep hot liquids away from your fingers.

The smooth gravy ladle has a spout on one side to pour sauces and gravies in accuracy, the solid heavy-gauge steel handle is balanced and controlled, rounded for an easy grip, and tapered to a spout on the other end for easy pouring.

Butter spreaders
A butter spreader is a small knife that you use to spread butter, jam or other soft spreads on bread. It is usually flat bladed and with rounded corners to ease the use.

Make a simple wood butter spreader — A fun and easy beginner project and a good learning experience. As the wood is drying, carving exposes the changing shape of the wood.

Bowls
Bowls are multipurpose kitchen tools that are good for several tasks in any kitchen. There are bowls that can even be used for cooking and dipping food – which means they must be part of every household kitchen.

Nine of the 25 most frequently owned utensils in US households are cooking utensils, YouGov found. Other useful gadgets are chopsticks and can openers. Also, mandolins, juicers or zesters can be there.

Cheese graters
Kitchen graters are handy when it comes to quickly shredding foods like cheese, carrots, firm fruits, nuts and chocolate bars into small pieces. Most models have several grating surfaces, which makes knife-work less burdensome.

Grinder width coarse graters create coarse pieces that you can use to garnish dishes or salads and grinder width fine for hard cheeses, whole spices such as ginger and nutmeg, and citrus.

Slicers
Cooking is faster and easier when you have the right kitchen gadgets. Shop this kitchen tool section for strong and durable utensils for any kitchen collection including silicone and wood.

A standard slicer is just a plastic base and an replaceable blade of a preset size. Customers rub their food along this blade, and scraps drop into a bowl or onto a cutting board below.

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